Saturday – Sunday: 10:00 AM – 04:00 PM
Rosquitas
Small in size, big in flavor. These golden, crispy rings are a beloved Cuban treat—lightly sweet, addictively good, and perfect to share (or not).
A rich, moist chocolate cake layered with silky flan and topped with golden caramel. A Cuban twist on a classic dessert — pure magic in every bite.
A light sponge cake soaked in a sweet blend of three milks, topped with fluffy whipped cream. Soft, creamy, and irresistibly Cuban.
Flaky, golden pastries filled with guava, cheese, or both — a beloved Cuban classic perfect for breakfast, dessert, or anytime cravings.
A creamy, caramel-topped custard made the traditional Cuban way — smooth, rich, and melt-in-your-mouth delicious.